Shelley Workinger
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Shelley Workinger's Page

Profile Information

Who I am:
Hi, all! I grew up in Maine, graduated from Loyola University of New Orleans, currently reside in New Jersey, and consider all of them home.

When I'm not working on the SOLID series, I'm chatting about FoodFic on my Bookfare blog: But What Are They Eating? Stop by and let me know what you're reading and what they're eating!
Connect with me online! My site, blog, or Twitter handle are:
http://ShelleyWorkinger.com
http://Twitter.com/SWorkinger
http://Facebook.com/Shelley.Workinger
http://Facebook.com/SolidSeries
http://Bookfare.Blogspot.com
Books I've written, anthologies I've contributed to, and any scripts or plays I've authored:
SOLID Series (YA)
Solid (Book 1) 2010
Settling (Book 2) 2011
Sound (Book 3) 2012
My writing is:
Fiction
I found out about She Writes from:
Jean Kelchner

Latest Activity

Shelley Workinger posted a blog post

Welcome Russell James, Author of Q Island

Aiden Bailey has shredded wheat squares for breakfast. Every breakfast. At the same time each morning, the exact same amount, arranged the same way in his bowl. It’s part of what his mother Melanie calls the Routine. Aiden needs the Routine.Aiden has autism, and is pretty far out on the spectrum, with severe communication…See More
Friday
Shelley Workinger posted a status
"Everything is routine under quarantine, even the food:…"
Friday
Misha Gericke and Shelley Workinger are now friends
Wednesday
Shelley Workinger posted a blog post

FoodFic Look at Charmfall

Charmfall finds 15-year-old Lily Parker picking through the pile in [her] palm, eating the raisins and the other dried fruit first to get them out of the way before moving on to the nuts and – last but not least – chocolate chips. As she says: There may not be an order to the world, but there was definitely an order to…See More
Sep 17
Shelley Workinger posted a status
"This season it's not just the leaves that are falling: https://bookfare.blogspot.com/2016/09/foodfic-charmfall-chloe-neill.html"
Sep 17
Shelley Workinger posted a blog post

Welcome C.P. Lesley, Author of Kingdom of the Shades

Ballerinas: aren’t they allergic to food? Sasha Sinclair, heroine of Desert Flower andKingdom of the Shades, doesn’t think so. She’ll munch on a Danish at the drop of a pointe shoe. After all, how fat can she get when she dances ten hours a day? Her partner complains, but she knows he’s only goofing on her. Her…See More
Sep 9
Shelley Workinger posted a status
"#FoodFic Friday has a quest for the right chili pepper:…"
Sep 9
Shelley Workinger posted a blog post

Welcome Aubree Lane, Author of Tahoe Blues

The Culinary Delights of Tahoe Blues From the upscale Jakes on the Lake to Rookies Bar & Grill, the food around Lake Tahoe can’t be beat. Our heroine, Cara Lee Greene, is ready to sample it all. Recently divorced from the city’s most successful casino owner, Cara’s new found freedom is severely hampered when the…See More
Aug 26
Shelley Workinger posted a status
Aug 26
Shelley Workinger posted a blog post

Welcome Daniele Lanzarotta, Author of Shattered Souls

I will never understand those vampires who feed off animals or bags of donated blood. Let’s face it… if you are a vampire like those Cullens, who drink from animals, you are bound to get hair in your mouth while eating. Who can enjoy a meal like that? And those bags of donated blood are no different than frozen…See More
Aug 19
Shelley Workinger posted a status
"Hair in your mouth definitely ruins dinner! #FoodFicFriday: https://bookfare.blogspot.com/2016/08/foodfic-please-welcome-daniele.html"
Aug 19
Shelley Workinger posted a blog post

Welcome Nancy Klann-Moren, Author of The Clock of Life

The mere mention of southern cuisine conjures up mind-images of moss covered cypress alongside lazy dirt roads.  A tale set in the South, without the smells, tastes, and devotion put into its dishes would feel like half a tale. It's as essential as the characters and scenery. In my novel, The Clock Of Life, there…See More
Aug 12
Shelley Workinger posted a status
"Does moonshine taste as bad as it smells? #FoodFicFriday…"
Aug 12
Shelley Workinger posted a blog post

Welcome William Knight, Author of GeNeration

Food for worms Eating starts and ends all the events in Generation, from the tarmac table of the opening scene to the al fresco irony of the final twist. But to describe these bracketing meals as cosy dinners for two would be to misunderstand the relationship between the food and the eater. Hendrix Harrison is a…See More
Aug 5
Shelley Workinger posted a status
Aug 5
Shelley Workinger posted a blog post

Welcome Karen Kondazian, Author of The Whip

It’s the 1850s in Sacramento, California and the Gold Rush is booming. Streets are packed with men of all color and constitution, wheeling and dealing...having left their families and traveling sometimes treacherous journeys to seek their fortune. After a fruitless day digging for gold, the men might get their kicks…See More
Jul 29

Shelley Workinger's Blog

Comment Wall (33 comments)

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At 6:11am on June 30, 2015, Trish Jackson said…

Thanks for your invite, Shelley. Great to meet you.

At 4:05pm on June 29, 2015, Vicki lee Zell said…

Hi Shelley, nice to meet you.

At 8:51am on June 29, 2015, Kristin Yodock said…

Thank you for the friendship :-) 

At 6:01pm on July 24, 2014, Jill Paterson said…

Thank you for your friendship here on She Writes, Shelley.

At 10:54am on October 22, 2013, Janine M. Donoho said…

Thank you for reaching out, Shelley. I've been considering deep-sixing She Writes for being too clickish, but maybe I'll give it another look.

At 5:37am on October 22, 2013, Rosanna Leo said…

Lovely to connect with you, Shelley. Thanks for reaching out!

At 3:50pm on July 2, 2013, Jan Moran said…

Hi Shelley, thanks for reaching out; I'm just getting back into SheWrites after a super long editing run!

At 9:40pm on February 1, 2013, Diane Stringam Tolley said…

Hi, Shelly! Thank you for inviting me to join your neighbourhood!

At 10:45am on February 1, 2013, Annie Boreson said…

Hi Shelley. Thanks for friending!

At 10:08am on October 22, 2012, Barbara Ehrentreu said…

Shelley, so sorry it took so long!! Thank you for the friending!!

 
 
 

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A blog post by Ashley Sweeney was featured

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Lesson learned.It was one of those rare and beautiful October days that we get here in the Pacific Northwest. My husband Michael and I had anchored the night before in a secluded cove on our trawler with a half-dozen other late fall boaters and…See More
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Jennifer Jodziewicz posted a blog post

Whispers of God

I love the whispers of God. Especially when He repeats…See More
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