Articles

Discussion topics

  • I am in the process of working with a recipe now for a dish that is little known, somewhat folkloric, but has quite a few variations. So, I'm making all the variations...
  • Zetta I didn't reply to this post cause I'm a GRITS (girl raised in the south) that don't cook! I know. I'd be ashamed to admit it if I didn't hate cooking so much! So no recipe from me. But since you were "crying" that no one replied, I'm replying. :)
  • Our absolute fav cookie recipe is crushed up oreo cookies mixed with softened cream cheese. Roll into balls and chill for 1 hr. Then dip in white chocolate or almond bark. Drizzle with dark chocolate or sprinkle with colored sugar crystals. Let set. Enjoy. Yum!!!

Updates

  • Shelley Workinger posted a status
    Author Linda Bradley's #FoodFic Guest Spot includes a recipe! https://bookfare.blogspot.com/2020/04/foodfic-please-welcome-linda-bradley.html
  • Karen A Szklany posted a status
    It's a good time of year for making garden veggie omelets, with most of the ingredients available fresh from a garden or farm stand. Here's a recipe article published today that offers a recipe for such an omelet: https://hubpages.com/food/Extreme-Diabetes-Management-A-Breakfast-Garden-Omelet
  • Donna Bryson posted a status
    In her Pioneer Girl, novelist Bich Minh Nguyen offers us Lee, a protagonist who is both a thief and a literary sleuth. The morally complex detectives of the best myste...

Comments

  • Lisa Rivero commented on her article Everyday Intensity
    Ami and Sandi, thank you so much! Ami, I also have always felt drawn to my family's history in a way that goes beyond usual curiosity. When my grandmother died and the...
  • Thanks, Mindy! I'll take a look. The material traces of lives have been on my mind a lot lately, but I hadn't thought about recipe cards. There's an essay in that for sure. 
  • Let's see what I can do with this: Surprises, Disasters, and Dreams – Oh My! Surprises:  It is hard to surprise me so when it happens it's big.  My husband and I are o...