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  • I have to write anywhere. I share my home with my children and husband. There is no room for the office I crave. So my typing is done on the family computer in the liv...
  • This is a very interesting discussion because the topic of making some dosh off my food writing has also crossed my mind. I have been researching food blogs whilst blo...
  • This is a tough one Michael Ann! I'm a fairly slow reader even though I write very quickly, I just don't want to miss anything, especially the writer's style and any p...

Comments

  • Thanks Kamy, for this excellent post. As another example of how co-operation on a book can work, I'd like to share my own experience with Gaza: Beneath the Bombs, publ...
  • I love these tips.  I really like the ones about making an effort to compliment people, and your brother-in-law's tip about conserving water.  :) Here's one: Make an effort to read something every day, preferably from a book.  It's like food.
  • When working as an editor for a website with an international group of writers, I was slow to adapt to the use of "whi...