In my first string of New York minutes, I cohabited with locals who relentlessly ordered their meals in. They would wake up or come home and get somewhat settled before picking up the phone to place an order for delivery, sometimes from eateries stationed down the street. What a bunch of lazy asses, I decided, you couldn’t pay me to live like that. We children of Started-from-the-Bottom-Now-We-Here immigrants value home-cooked meals over making bicyclists hazardously weave through buses and cars to fetch our hot food.